The topic of nutrition or diet in cancer is one of the most conflicting and controversial areas in cancer, but for many people with cancer, both those undergoing treatment and those in remission, taking control of diet has a hugely empowering effect, both physically and psychologically.
Star throwers offers monthly talks and workshops on cancer nutrition with our experienced and knowledgeable nutritionist Edwina Green. It is also a chance to meet others and share experiences, tips, and recipes! Visit our ‘Events’ pages to find out about our upcoming nutrition talks or see full list below.
We aim to provide evidence-based information and practical holistic advice on supporting you or a loved one with cancer using food and nutrition. The talks cover a range of topics including:
- Nutritional guidelines for living with a cancer diagnosis
- Fermented foods
- Estrogen postivie / Hormonal Cancers
After each talk, there is always opportunity for attendees to ask questions and received personalised answers.
“Very informative, lovely caring manner from Edwina and easy to follow format.”